01
Run the shift, own the result
You lead a team of 8–12 across floor and bar, with real authority over the roster, service standards and daily briefings.
Mekong Hospitality Group
Lead a great floor team on the Riverside.
Restaurant Supervisor (Riverside)
$350–$550 / month
Phnom Penh — Daun Penh (Riverside)
Full-time
Apply now — 30 seconds
3 reasons to love this job
02
A clear path to Restaurant Manager
Two of our three current managers started as supervisors. Quarterly reviews come with a written promotion plan.
03
Service charge shared monthly
On top of base salary, the service charge is pooled and paid out transparently to the whole team every month.
What our team says
Management actually listens here. When I proposed a new section rotation, we trialled it the same week.
I was promoted from supervisor in 14 months. The promotion plan they wrote for me was real, not a poster.
FAQ
How many evenings per week?
Supervisors rotate: two evening closes per week on average, never more than three. The riverside terrace closes at 22:00.
Do I need restaurant experience?
Yes — at least 1 year on a busy floor (server, captain or barista lead). We train the management side.
Is the interview in Khmer or English?
Khmer first. We check basic English for greeting international guests, nothing more.